Local & organic
Breakfast menu
Breakfast is served in our purpose built Breakfast Room. Breakfasts are served between 9am-10am (7 days per week). We use only the finest local produce where possible. There is a wide variety of food from which to choose:
To begin
- Choice of fresh fruit
- Selection of fruit juices
- Variety of cereals
To follow
Gourmet country breakfast
- Choice of eggs (fried, scrambled, boiled or poached)
- Local farmshop sausage
- Bacon
- Black pudding
- Vegetarian Sausages
- Field mushrooms and tomatoes
- Beans
We are pleased to provide any combination or all of the above. A vegetarian cooked breakfast is also available.
- Toast with preserves and marmalades
- A selection of fine teas and coffees
Other options:
- Smoked salmon and scrambled egg
- Eggs Benedict
- Choice of Omelette (ham, cheese, mushroom, smoked salmon)