Local & organic

Breakfast menu

Breakfast is served in our purpose built Breakfast Room. Breakfasts are served between 9am-10am (7 days per week). We use only the finest local produce where possible. There is a wide variety of food from which to choose:

To begin

  • Choice of fresh fruit
  • Selection of fruit juices
  • Variety of cereals 

To follow

Gourmet country breakfast

  • Choice of eggs (fried, scrambled, boiled or poached)
  • Local farmshop sausage 
  • Bacon
  • Black pudding
  • Vegetarian Sausages
  • Field mushrooms and tomatoes
  • Beans

We are pleased to provide any combination or all of the above. A vegetarian cooked breakfast is also available.

  • Toast with preserves and marmalades
  • A selection of fine teas and coffees

Other options:

  • Smoked salmon and scrambled egg
  • Eggs Benedict
  • Choice of Omelette (ham, cheese, mushroom, smoked salmon)